Nabaco Inc. specializes in agriculture and agtech, offering NatuWrap®, an innovative edible barrier technology. This naturally-derived solution enhances the shelf life of fresh fruit, promoting grower profitability and sustainable practices within the food technology industry.
Specialties
NatuWrap® edible barrier technology
Shelf life extension for fresh fruit
Sustainable agricultural practices
Cost-efficient supply chain solutions
Expertise in produce industry
Products & Services
NatuWrap® Edible Barrier Technology
Fresh Fruit Shelf Life Solutions
Sustainable Agriculture Products
Agtech Innovations
Supply Chain Support Services
Contact Information
No contact information available
Competitors & Similar Companies(8)
Apeel Sciences
California, • United States
AgroFresh Solutions
Pennsylvania, • United States • Chemicals and Materials
Post-harvest solutions, Fruit waste reduction, Pre- and post-harvest expertise, Harvista™ Mix innovation, AgTech sustainability
Brightseed
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AI-driven biosciences, Bioactive discovery and research, Gut health innovations, Plant science integration, Natural health solutions
Nabaco belongs to the Agriculture and Agtech, Food Technology industry.
What are the specialties of Nabaco?
Nabaco specializes in NatuWrap® edible barrier technology, Shelf life extension for fresh fruit, Sustainable agricultural practices, Cost-efficient supply chain solutions, Expertise in produce industry.
What products and services is Nabaco likely to offer?
Nabaco offers NatuWrap® Edible Barrier Technology, Fresh Fruit Shelf Life Solutions, Sustainable Agriculture Products, Agtech Innovations, Supply Chain Support Services.
Who are the competitors of Nabaco?
Competitors of Nabaco are Apeel Sciences, AgroFresh Solutions, Brightseed, FreshSurety, Miyoko's Creamery, Tersus Solutions, Zarvan, AgBiome.
What does Nabaco do?
Nabaco Inc. specializes in agriculture and agtech, offering NatuWrap®, an innovative edible barrier technology. This naturally-derived solution enhances the shelf life of fresh fruit, promoting grower profitability and sustainable practices within the food technology industry.